Ingredients: Cooking Instructions: Lentil Curry Poha Misal Cooking Preparations: Sprouted Mott Beans Chopped Onions, Tomatoes, Green Chilli and Fresh Coriander Preparing Lentil Curry Lentil Curry (finished) Soaked Poha (Flattened Rice) Frying Potato Slices for Poha with Green Chilli Poha (finished) Serving Dish with Layer of Poha Layer of Lentil Curry Layer of Shev Final Dish
Tag: Curry
Palak Paneer
Ingredients: Fresh Spinach or Palak Paneer or Cottage Cheese Onion Ginger Garlic Paste Fresh Cream Fresh Coriander Cooking Oil or Butter Spices: Salt, Turmeric, Cumin (Jira) Powder, Coriander (Dhania) Powder, Black Pepper, Red Chilli Powder Cooking Instructions: In a mixer or juicer, add fresh spinach leaves with 1/2 onion and some fresh cream Make spinach…
Chicken Curry
Ingredients: Chicken (preferable Boneless or Legs) Onion Tomato Fresh Coriander Curry Leaves Ginger Garlic Paste Lemon Juice Cooking Oil Curd or Yogurt Spices: Salt, Turmeric, Black Pepper, Red Chilli Powder or Paprika, Cumin (Jira) Powder, Coriander (Dhania) Powder, Garam Masala, Cashews, Cloves, Peppercorns, Elaichi (Cardamom) Cooking Instructions: In a mixer, make curry paste with Onions,…
Fish Curry
Ingredients: Fish Fillet Onions Tomatoes Curry Leaves Fresh Coriander Ginger Garlic Paste Lemon Cooking Oil Coconut Milk Misc Herbs & Spices: Salt, Black Pepper, Garam Masala, Red Paprika, Turmeric, Cumin (Jira) Powder, Coriander (Dhania Powder) Cooking Instructions: Marinate fish with salt, turmeric, lemon juice, red paprika, black pepper, cumin powder, coriander powder In a mixer,…
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